Today, I’m sharing a quick and easy recipe that’s perfect for when you want a simple, healthy treat. These no-bake cookies come together with just five ingredients and are made from wholesome ingredients. The best part? You don’t need to turn on the oven, and the recipe is flexible—swap peanut butter with your preferred nut butter, or switch honey for maple syrup for a vegan option. Give them a try and enjoy a guilt-free snack that’s as easy to make as it is delicious!
5 Ingredients No Bake Chocolate Chip Cookie
Ingredients
- 100 g oats, blended into ground oats
- 45 g peanut butter, or any nut butter of choice
- 2 tsp honey,
- 45 g coconut oil, melted
Instructions
- Add all the ingredients (a part from the chocolate chips) into a food processor and blitz.
- When you reach a smooth and malleable consistency is ready to shape into cookies.
- Prepare a tray (wide enough to fit your freezer) with baking paper on top. Lay the cookies and add the chocolate chips.
- Freeze and enjoy ( they’ll need at least 15 minutes to harden up).
Notes
Store them in the freezer.