Tofu Scramble
Ingredients
- 140 g tofu (I used half a block of tofoo)
- 1 tbsp tomato paste
- 1 tsp paprika
- 1 tsp onion powder
- 2-3 tbsp of soy sauce
- 3 tbsp nutritional yeast
- 50 ml soy milk
Serve with:
- 1/2 avocado
- 1-2 slices of bread
Instructions
- Start with the tofu that you’ll roughly need to crumble with your hands.
- Add all the rest of the ingredients, mix and cook for a few minutes, to give the time to the tofu to become hot and all the ingredients to really incorporate into the tofu. Add more milk if it drys out.
- Serve on a toasted slice of bread with some avocado. I sprinkled a bit of sesame seeds and chilli on top