Parmesan Carrot Chips
Ingredients
- 3 carrots
- 2 tbsp oil
- 50 g grated Parmesan cheese
- 1 tsp each of: garlic Italian herbs,paprika
Instructions
- Chop the carrots into chip shape and add to a bowl.
- Add the rest of the ingredients and mix.
- Transfer the carrots into a baking sheet, making sure the carrots are not overlapping.
- Bake at 180C for 20-25 mins.
- Flip half way.