Hot Honey Salmon Bites
Ingredients
- 1 salmon fillet
- 1 tsp garlic powder
- 1 tsp Italian herbs
- 1 tbsp paprika
- 30 g panko breadcrumbs
- 1 tbsp shiracha
- 1 tbsp oil
- 1 tbsp honey
For the sauce:
- 60 g yoghurt
- 1 tbsp Shiracha
- 1 tsp honey
- squeeze lime
- 1 tbsp mayo
- ½ tsp garlic powder
Instructions
- Add all the salmon ingredients into a container and shake.
- The sauce will be well distributed.
- Transfer to the airfryer and bake for 8-10mins at 180C.
- While the salmon bites are cooking prepare the sauce by mixing together the sauce ingredients.
- I feel the sauce perfectly complements the salmon bites, so I wouldn’t skip it.