Honey Feta Bites
Ingredients
- 1 block of feta, 200g
- 3-4 sheets Phyllo pastry
- 15-20 g butter, melted
- honey
Optional
- sesame seeds (but recommend it)
Instructions
- Chop the feta into small cubes (you should be able to get at least 12).
- Cut the phyllo pastry into strips, width wise (you should be able to get 5-6 strips)
- Put one of the strips into a surface and brush the melted butter on top a couple of times.
- Turn the the strip upside down and put one of the feta cubes in the middle.
- Fold like I do in my video and wrap the phyllo pastry around it.
- Sprinkle some optional sesame seed if you like, I think it looks pretty.
- Bake in the oven at 175C for 5 mins
- Let it cool down and drizzle as much honey as you like.