Homemade Nutella - 3 ingredients
Ingredients
- 200 g hazelnuts
- 30 g cacao powder
- 50 g honey, or maple syrup
Instructions
- Roast the hazelnuts in the air fryer for 6 mins at 170C
- OR in a pre heated oven at 180C for 7 mins
- Roast the hazelnuts and let them cool down completely.
- Add hazelnuts, cacao powder and honey into a food processor and blend.
- It took me a while to get to this unbelievable consistency, just don’t give up until it looks like this.
- Add a pinch of salt too, I think it really enhance the flavour.
- Store into a little hermetic jar. I used a mustard size type of jar that would hold ~185g of product.
Video
Notes
This recipe is naturally gluten-free, dairy-free, and made with just 3 wholesome ingredients. It’s rich, smooth, and perfect for spreading, dipping, or eating by the spoonful.