Cottage Cheese Chocolate Chip Muffins
Ingredients
- 300 g cottage cheese
- 50 g chocolate , + 10g for the topping
- 100 g oats
- 2 eggs
- 30 ml maple syrup
- 1 tsp baking powder
Instructions
- In a food processor add cottage cheese, oats, 2 eggs, baking powder and maple syrup.
- Blitz only a few seconds.
- Add the chocolate chips and giving it a good stir.
- Pour the mixture into a muffin tin and add the remaining chocolate chips on top.
- Bake at 180°C (350°F) for 25-30 minutes