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6 Ingredients Peach Cobbler

Servings 4
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes

Ingredients
  

  • 3 peaches mine were on the small side
  • 130 g rolled oats
  • 1 egg
  • 60 ml coconut oil
  • 50 g honey or maple syrup
  • 1 tsp baking powder

Toppings

  • yoghurt
  • unsweetened shredded coconut
  • honey or maple syrup

Instructions
 

  • Slice 2 peaches and add at the bottom of a baking dish. Set aside.
  • In a food processor add peach, chopped into cubes) and the rest of the ingredients.
  • Blitz and don’t overmix.
  • Pour the batter on top of the peaches in the tray and bake for 25mins at 200C.

Notes

(cobbler usually is served with ice-cream but I served it with this simple and healthier option)
Course: Breakfast, Dessert
Cuisine: American
Keyword: cobbler, oats