6 Ingredients Peach Cobbler
Ingredients
- 3 peaches, mine were on the small side
- 130 g rolled oats
- 1 egg
- 60 ml coconut oil
- 50 g honey, or maple syrup
- 1 tsp baking powder
Toppings
- yoghurt
- unsweetened shredded coconut
- honey, or maple syrup
Instructions
- Slice 2 peaches and add at the bottom of a baking dish. Set aside.
- In a food processor add peach, chopped into cubes) and the rest of the ingredients.
- Blitz and don’t overmix.
- Pour the batter on top of the peaches in the tray and bake for 25mins at 200C.
Notes
(cobbler usually is served with ice-cream but I served it with this simple and healthier option)