6-Ingredient Healthy Carrot Cake Bars
Ingredients
- 2 carrots ~250g
- 8 dates ~140g
- 80 g oats
- 60 g walnuts
- 70 g shredded coconut
- 1 tsp cinnamon
- Optional: 1 tsp orange zest
Instructions
- Add all the ingredients to a food processor and blitz/pulse until you reach the consistency you see in my video. Don’t want to overmix!
- Transfer to a baking tray and bake 15 mins 180C (I added a piece of baking paper at the bottom of the tray to avoid sticking)
- Let cool down completely into tray and cut into bars (or square if you wish)