4 Ingredients Peanut Butter Cups
Ingredients
- 170 g smooth natural peanut nutter
- 70 g ground oats (simply blend rolled oats into a flour)
- 40 g honey or maple syrup
- 60 g dark chocolate, I used 70% dark chocolate
Instructions
- In a bowl add peanut butter, oats and honey. Mix well with a spoon or your hands.
- Divide the dough in 6 and add to a muffin mould (I used a silicone mould to make it easier to remove later).
- Press down with a tea spoon or your finger.
- Melt the dark chocolate and pour on top.
- Freeze for 10-20 minutes.. and enjoy.