3-Ingredient Salted Caramel Cottage Cheese Ice Cream
Ingredients
- 300 g cottage cheese
- 150 g soft medjool dates
- 50 g cashews
Instructions
- Add all the ingredients to the large bowl of your @magimixuk food processor. Blitz until you reach a smoother consistency (like in the video).
- Freeze overnight
- Take out of the freezer ~15-20 minutes before serving (time may vary depending of the temperature in your room, keep an eye after 10 minutes).